Succulent fillet marinated in peri sauce topped with fresh lettuce, cucumber, tomatoes and red onions
Spicy grilled chicken bursting with heat, served over fragrant rice and topped with sautéed peppers and onions. Bold, fiery, and full of flavour!
Fragrant, fluffy rice cooked with aromatic spices for a rich, savoury flavour. A perfect side to elevate any main dish!
